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Peanut Butter + Chocolate Protein Balls

Written by jillian mariani


Posted on October 29 2019

Certain members of my family are confirmed chocoholics.  And we all love the combo of chocolate and creamy peanut butter.  So a chocolate PB version of Niyama protein energy balls was definitely something requested in our household.  Truthfully, protein energy balls have become a staple in our freezer, they are so easy to make and a great alternative to commercial protein bars, which can get pricey with a larger family like ours, and there are only a few that i really feel good about all the ingredients they contain.  We still keep a few bars in the pantry but more and more we are reaching for a couple homemade energy balls instead!  Make them in 10 minutes and keep them in a container in the freezer to grab as needed. Best eaten after partially thawed.  

This new Chocolate + PB version is seriously delicious and VERY satisfying!  The chocolate chips are totally optional, as are the chia seeds.  






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